Number of the records: 1

Die echte italienische Küche

Title	Die echte italienische Küche
Subtitle	Die besten Rezepte aus allen Regionen.
Author info	Sabine Sälzer, Reinhardt Hess
Author	Sälzer Sabine
Co-authors	Hess Reinhardt
Issue data	Stuttgart München : Deutschen Bücherbundes GmbH & Co. , 1990. - 320 s.
Issue	1.vyd.
Keywords	varenie - cooking príprava jedál talianska kuchyňa
Language	German
Country	Germany
systematics	641.5=30
Catal.org.	BB301 - Univerzitná knižnica Univerzity Mateja Bela v Banskej Bystrici
Database	xkni - BOOKS
Copy count	1, currently available 1

book

Call number	Location	Sublocation	Umiestnenie	Info
207820	Univerzita Mateja Bela	Department of absent lending

Number of the records: 1