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Molekulární gastronomie
Title Molekulární gastronomie Subtitle avantgarda na vašem stole Author info Petr Koukolíček Author Koukolíček Petr
Issue data Praha : Grada , 2015. - 232 s. : fotogr., obr., 22 cm Issue 1. vyd. ISBN 978-80-247-5635-6 Note Bibliografia s. 230-231 Keywords gastronómia - gastronomy molekulárna gastronómia kuchárske recepty molecular gastronomy cooking recipes Language Czech Country Czech Republic systematics 641/642 663/664 Catal.org. BB301 - Univerzitná knižnica Univerzity Mateja Bela v Banskej Bystrici Database xkni - BOOKS Copy count 1, currently available 0, at library only 1 Call number Location Sublocation Umiestnenie Info 357752 Univerzita Mateja Bela Economic reading room In-Library Use Only
Number of the records: 1